Food Improvement

DEVELOPING ENVIRONMENTAL AWARENESS

UNIT 7 Food

Learning Outcomes

What To Do

ISSUES - LOs & TDs

INFORMATION - LOs&TDs

IMPLEMENT- LOs & TDs

IMPROVE - LOs & TDs

DEA Qualification (Ascentis)

Sustainable Food Improvement

TASKS

Get as many people as you can to try out Sustainable Food Survey

or they may like to try their hand at sustainable meal - online

Discuss with other colleagues, what foods they would recommend should be served at work that help both employees health and the environment

And how are you going to get other employees interested in eating it?

SUPPORT MATERIALS

To help with questions in the quiz and meal game

work out for yourself where your organisation can source more local food, 'fairer' food, healthier food? Draw up a list of questions to ask your food procurement.

find out why 70,000 people in the UK die early each year due to diet related disorders, including heart diseases and diabetes, See Food Matters

Checkk your Knowledge and UNderstanding

Do your want to check your knowledge and understanding so as to carry out the tasks to demonstrate competence to the Learning Outcomes of the vocational qualification. You can test yourself and get a certifictae from EP@W as to how well you have done. Go to SF Self Assessmenet Quiz.

Back ISSUES INFORMATION IMPLEMENT

On completion, you may like to try the next steps, suitable for you...Next Steps

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