Online Help for people in organisations wishing to promote more sustainable food practices.
The free Sustainable Food Guide is a Recipe for Success. Aimed at people in public services in UK who are expected by the government to take up the running ('Food Matters'), the SFGuide sets out the issues to make food "more sustainable". The SF Guide suggests what you can do to improve sustainable food provision, by adopting & adapting a quality system. There are many skills to develop, from basic cooking and healthy food procurement to tracing environmental and ethical impacts - many thousands of miles away. These skills could be promoted with vocational qualifications.